Meat Sauce Pasta from Canned Tomatoes

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Meat Sauce Pasta from Canned Tomatoes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Meat Sauce Pasta from Canned Tomatoes is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They are fine and they look fantastic. Meat Sauce Pasta from Canned Tomatoes is something which I've loved my entire life.

Many things affect the quality of taste from Meat Sauce Pasta from Canned Tomatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meat Sauce Pasta from Canned Tomatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Meat Sauce Pasta from Canned Tomatoes is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Meat Sauce Pasta from Canned Tomatoes using 16 ingredients and 5 steps. Here is how you cook that.

I had some canned tomatoes left over, so I made this.

This is an easy-to-make tomato sauce.
By cooking this all the way, the sweetness of the tomatoes and ketchup is drawn out, so I don't use sugar. Recipe by HHAK

Ingredients and spices that need to be Make ready to make Meat Sauce Pasta from Canned Tomatoes:

  1. 200 grams Ground meat
  2. 1/2 can Canned organic diced tomatoes
  3. 1/2 Onion
  4. 1 Green pepper
  5. 1 dash Carrot
  6. 1 tbsp Olive oil
  7. 1 tsp Grated garlic
  8. Flavoring ingredients:
  9. 1 dash Bay leaf
  10. 1 Consomme soup stock cube
  11. 3 tbsp Ketchup
  12. 1 tbsp Japanese Worcestershire-style sauce
  13. 1 tsp Salt
  14. To taste
  15. 1 Parmesan cheese
  16. 1 Fresh parsley

Instructions to make to make Meat Sauce Pasta from Canned Tomatoes

  1. Heat the oil and garlic in a frying pan and stir fry the onions. Once it's golden brown, stir in the meat as well and saute.
  2. Once it's cooked, add in the pepper and carrots and gently stir fry. Next, add in the tomato sauce, bay leaf, and the consomme soup stock cube.
  3. Once the moisture has cooked off, add the ketchup, salt and Japanese-style Worcestershire sauce. Simmer for a little more, and it's done.
  4. Top with Parmesan cheese and parsley and serve on a plate.
  5. You can also make a delicious variation by grilling some eggplants and cheese for 17 minutes. Be sure to top with a generous amount of Parmesan cheese.

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So that's going to wrap it up for this special food Recipe of Speedy Meat Sauce Pasta from Canned Tomatoes. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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