Zucchini Spaghetti with Lentil Marinara

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Zucchini Spaghetti with Lentil Marinara. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Zucchini Spaghetti with Lentil Marinara is one of the most popular of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Zucchini Spaghetti with Lentil Marinara is something which I have loved my entire life.

Many things affect the quality of taste from Zucchini Spaghetti with Lentil Marinara, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zucchini Spaghetti with Lentil Marinara delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Zucchini Spaghetti with Lentil Marinara is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Zucchini Spaghetti with Lentil Marinara estimated approx 45 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Zucchini Spaghetti with Lentil Marinara using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Zucchini Spaghetti with Lentil Marinara:

  1. 2 large zucchini
  2. 1/2 cup lentils
  3. 675 ml tomato sauce
  4. 2 clove garlic
  5. 1 onion, chopped
  6. 4 tbsp canola oil
  7. 1 tbsp dried basil
  8. 1 tbsp dried oregano
  9. 3 tbsp Italian spice blend
  10. 4 tsp parmesan cheese

Instructions to make to make Zucchini Spaghetti with Lentil Marinara

  1. Cook lentils according to package directions, I just added water, brought to boil, then simmered 35 minutes until all water was absorbed and lentils soft.
  2. Dice onion and mince garlic and fry in a pan with oil until cooked.
  3. Add onion and garlic to a pot and add spices and tomato sauce.
  4. Spiral zucchini
  5. Add spiralized zucchini to medium sauce pan and cook over low-medium heat for 4-5 minutes or until zucchini is soft with a pasta-like texture.
  6. Stir cooked lentils drain any excess water into marinara sauce and simmer another 1-2 minutes.
  7. Serve and garnish with parmesan cheese.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Zucchini Spaghetti with Lentil Marinara. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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